
Joy Abounds as Cape Cod Seafood Shack Reopens After Pandemic Closure
The beloved Cap't Cass Rock Harbor Seafood in Orleans has reopened its doors, much to the delight of Cape Cod locals and summer tourists alike. This iconic seafood shack, operating since 1961, has long been a staple in the community, serving up fresh lobster rolls and clam chowder. After being shuttered during the pandemic, new owners Michelle Lamy and Tiago Batista have transformed the 105-year-old building, preserving its legacy while injecting new life into its past.
A Personal Connection to History
Michelle Lamy's connection to Cap't Cass runs deep. Growing up in Southborough, she spent blissful summers in Orleans, even serving in the kitchen during the 1980s. "There’s a lot of joy here," she noted, reflecting on the restaurant’s reopening and the overwhelming response from the community. Within just a week, the shack's guest book filled with 14 pages of treasured memories and stories, connecting visitors to their experiences and emotions tied to the iconic eatery.
Reviving an Old Tradition with a Modern Touch
The menu showcases classic dishes that locals and tourists crave, particularly the signature lobster rolls—served hot or cold, with an emphasis on quality meat and no filler. Lamy has carefully curated the ambiance, preserving the original flooring while modernizing the interior with fresh decor that pays homage to Cap't Cass’s heritage. A special table, alongside restored bar stools and nostalgic photographs, reflects the shack’s long-standing tradition of welcoming families and friends.
Building Community Through Food
As visitors flock back to Cap't Cass, they celebrate their shared history and culinary nostalgia. Lamy's commitment to honoring the restaurant's legacy is evident in her efforts to create a space that feels like home, where the community can gather, share stories, and enjoy delicious seafood. The reopening marks not just a return to normalcy but a renewal of joy rooted in connection, memories, and great food.
As patrons pour in, eager to indulge in their favorite dishes, Cap't Cass stands not just as a restaurant, but as a symbol of resilience and togetherness in the Cape Cod community. Whether reminiscing about summers spent by the shore or tasting the famous she crab stew, each visitor has a unique narrative to tell about their time spent at this cherished seafood shack.
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