
Reviving Tradition: A Beloved Cape Cod Seafood Shack Reopens
The sounds of cheerful laughter and the smell of freshly cooked seafood fill the air as Cap't Cass Rock Harbor Seafood in Orleans, a historic seafood shack, opens its doors once again after a lengthy closure due to the pandemic. First established in 1961, this landmark now finds new life in the capable hands of owners Michelle Lamy and Tiago Batista, who have dedicated themselves to preserving both the building and the cherished memories attached to it.
A Dream Come True for a Local
For Lamy, this isn't just a business venture; it's a homecoming. Having spent her childhood summers in Orleans and even working at the shack as a waitress in the 1980s, Lamy is acutely aware of the deep emotional ties locals have with Cap't Cass. "There’s a lot of joy here," she reflects. The reopening has rekindled fond memories, as evidenced by a guest book filled with pages of stories, including one couple celebrating their 49th wedding anniversary by reminiscing about their honeymoon meals at the shack.
The Menu: A Taste of History
Patrons returning to Cap't Cass can indulge in timeless classics that made the eatery famous. Signature items like the lobster roll, with its "all meat, no filler" approach, remain highlighted on a menu that feels both nostalgic and fresh. The she crab stew and the clear broth chowder are not just dishes; they are a testament to the legacy of George Morton, the original owner known fondly as Cap't Cass.
A Nod to Its Past
Despite extensive renovations required to modernize the structure, Lamy made sure to keep the integrity of the original shack intact. The 105-year-old floors tell stories of the past, while salvaged beams and restored stools add character. Importantly, a table once owned by Betty, Cap't Cass's wife, has been meticulously placed where it has always been, creating a sense of continuity amid change.
Connecting Generations Through Food
The reopening of Cap't Cass Rock Harbor Seafood not only signifies the return of a beloved eatery but also revitalizes connections within the community. It serves as a destination where nostalgia and culinary delights come together, reminding many of the joys of summers past and the potential for new memories to be created.
As the summer season unfolds, locals and tourists alike are encouraged to visit and experience this iconic seafood shack. Enjoy the flavors, relive the stories, and perhaps, add a memory of your own to the guest book.
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